Veganuary 2018 – What a month it’s been!

Today is the last day of Veganuary 2018, and what a month it’s been! So much has happened within the world of veganism, that I thought it warranted a quick run down, with a few special mentions well deserved. We’ve seen more non-vegan/veggie restaurants than ever, offering vegan friendly dishes and set menus across the…

Vegan “Chicken” + Mushroom Puff Pie

If you follow me on Instagram, you’ll have seen that I recently posted a picture of a Chicken + Mushroom Pie that I’d adapted from a Jane Hornby recipe on the BBC Good Food website.

Harvey Nichols Goes Vegan!

If you saw my previous post, you’ll know that Harvey Nichols recently launched a whole range of vegan friendly dishes in their restaurants, with carefully selected vegan wines available too. Launched 8th Jan, and available until 31st Jan, the menu recreates some classic comfort food dishes, using 100% vegan ingredients only. Dishes range from egg…