Veganuary 2018 – What a month it’s been!

Today is the last day of Veganuary 2018, and what a month it’s been! So much has happened within the world of veganism, that I thought it warranted a quick run down, with a few special mentions well deserved. We’ve seen more non-vegan/veggie restaurants than ever, offering vegan friendly dishes and set menus across the…

Harvey Nichols Goes Vegan!

If you saw my previous post, you’ll know that Harvey Nichols recently launched a whole range of vegan friendly dishes in their restaurants, with carefully selected vegan wines available too. Launched 8th Jan, and available until 31st Jan, the menu recreates some classic comfort food dishes, using 100% vegan ingredients only. Dishes range from egg…

Protein – the vegan way

January is a time of new beginnings. New Year’s resolutions made, but not so often kept. Two of the most popular being an overhaul of our diets, health and fitness. If, like many others, you have decided to go vegan for Veganuary, you might also have signed up to a brand spanking new gym membership, you’ll be wanting to…

Roundup of Veganuary Vegan for 1 Week

As a thank you for helping a colleague out at work, she said she’d be vegan for 1 week during Veganuary. After much discussions, 6 more girls jumped on board, and this is how me +6 meat eaters +1 veggie embarked on 1 week of veganism for Veganuary. Between us we devised a cunning plan…

Veganuary – Vegan for 1 Week : Day 5 My Vietnamese Tofu Bun Cha

So we made it to the final day of vegan work lunches – well done everyone! To celebrate this momentous occasion I wanted to make something a little bit different. Something that perhaps my friends hadn’t tried before, tofu! Even if you have eaten tofu before, it’s not to everyone’s liking and so, as you…

Veganuary Vegan for 1 Week – Day 4 Alice’s Quinoa Green Salad

We’ve made it to day 4 of our vegan for 1 week of Veganuary challenge! Thursday’s lunch was very kindly supplied by Alice in the form of a deliciously nutritious protein packed & healthy fat filled quinoa salad. I 💚 green foods Here’s Alice’s recipe : Quinoa Salad – serves 4 You will need: 🌿300g…

Veganuary Vegan for 1 Week – Day 2 Lynne’s Chickpea Stew

Next up on the vegan lunch menu was Lynne’s chickpea stew with salad and (the famous and very popular) homemade sun dried tomato bread – seen here smothered in Pure Soya spread. Here’s how Lynne created this hearty & warming stew: Chickpea Stew 🌿 Crush 8 cardamom pods, 2 teaspoons of cumin and coriander seeds…

Veganuary Vegan for 1 Week – Day 1 Monday 26/Jan 2015

As a thank you for helping a colleague out at work, she said she’d be vegan for 1 week during Veganuary. After much discussions, 6 more girls jumped on board, and so this week me +6 meat eaters and 1 veggie embarked on 1 week of veganism for Veganuary. Between us we devised a cunning…